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Cattle on feed

Published August 28, 2018

URBANA, Ill. - USDA released its August Cattle on Feed report last Friday, providing an update with respect to the current on feed inventory along with estimated placements on feed during July, which will influence fed cattle marketings later this year and in early 2019 according to Purdue University agricultural economist James Mintert. 

The Aug. 1 on feed inventory was 11.1 million head, 4.6 percent larger than a year earlier and 9.1 percent larger than on Aug. 1, 2016. Mintert says the USDA’s inventory estimate was actually very close to pre-release estimates, which averaged 4.4 percent above last year’s inventory. USDA’s estimate of placements of cattle on feed during July, at 8 percent above a year earlier, was somewhat larger than the trade expected as pre-release estimates averaged 5.5 percent above the Aug. 1, 2017 inventory. Fed cattle marketings during July were 5 percent larger than during July 2017 and over 9 percent larger than in July 2016 according to the USDA and were in line with pre-release expectations.

“The increase in placements of cattle on feed during July was primarily the result of larger placements of light weight cattle into feed yards,” Mintert explains. Placements of cattle on feed weighing less than 700 pounds increased by 105,000 head, an 18 percent increase compared to a year earlier and 19 percent larger than two years ago. Placements of heavier weight cattle, weighing over 700 pounds, were also larger than last year but the increase was just 22 thousand head compared to a year earlier, a 2.2 percent increase.

Mintert adds that drought conditions in the Southern Plains and Missouri likely stimulated the increase in placements of light weight cattle on feed. Feed grain prices also favored placements of light weight cattle in feed yards as declining corn prices are reducing estimated costs of gain in feed yards. “The increase in light weight placements during July means the resulting increase in fed cattle marketings will take place in early 2019 and marketings will likely be spread out over a period of several months instead of bunching up into a shorter time frame,” he says.

Through late August, federally inspected cattle slaughter this year was 2.8 percent larger than last year, and slaughter during July-August was up 2 percent compared to 2017. Year-to-date beef production was up 3.1 percent compared to 2017. However, during July-August, beef production did not increase as much as slaughter, averaging 1.8 percent above the same period in 2017, since dressed cattle weights this summer averaged 812 pounds compared to just over 813 pounds last year.

“Dressed steer weights, a good indicator of fed cattle weights, were heavier this summer than last, but the increase was small, averaging just 0.2 percent. Overall, the weights data suggests feed yards managed to keep fed marketings current this summer,” Mintert says.

After starting 2018 off stronger than a year earlier, prices for fed steers and heifers were consistently lower than in 2017 until the last couple of weeks when they were 1 to 2 percent higher than last year. Prices for fed steers in the Southern Plains averaged about $111 per cwt. during July-August, down 4 percent from the same time last year when weekly prices averaged $115.57 per cwt. Recent boxed beef prices have been stronger than in 2017, with the Choice boxed beef price averaging over $208 per cwt. in August 2018 compared to about $199 per cwt. in August 2017. “If the strength in boxed beef prices continues, it should be supportive of fed cattle prices and prevent a repeat of last year’s sharp decline in fed steer and heifer prices that took place from mid-August to mid-September,” he adds.

One troubling aspect of this year’s beef price environment according to Mintert is the ongoing weakness in byproduct values. From a long-term standpoint, by-product values bottomed out during the depths of the recession in 2009 at just $61.69 per head. Supply reductions, combined with stronger demand emanating from an improving U.S. and world economy, helped push by-product values to their all-time high in 2014 of over $170 per head.

Values have been declining since 2014, however, and during July 2018 beef by-product values averaged just $103 per head, down from over $120 per head in July 2017. “One concern about by-product values this fall is their reliance on export channels to move product. Ongoing trade disputes could disrupt not only higher valued meat exports, but also by-product movement,” Mintert says.

Recent fed cattle prices have been well below breakeven levels for most cattle feeders resulting in significant feeding losses. Iowa State’s estimated feeding returns for yearling programs have produced losses for the last four months and estimated returns to calf-based feeding programs produced losses in both June and July.

“Cattle feeders appear to be headed toward yet another month of losses when costs and returns are summarized at the end of August,” Mintert explains. “Losses among cattle feeders this summer and early fall could dampen demand for replacement cattle this fall.”

Eastern Corn Belt feeder cattle and calf prices were supported this summer by weaker feed grain prices and expectations that feeding costs of gain will continue to decline. Prices for 500-600 pound steers in Kentucky averaged $155 per cwt. during July-August, up modestly compared to last year’s average of about $153 during the same time period. Last fall, Kentucky steer calves averaged about $151 per cwt. Mintert concludes that during this fall, prices are likely to fall slightly below that level, averaging in the upper $140s as losses in the feedlot sector weakens demand for calves.

References

USDA, National Agricultural Statistics Service. Cattle on Feed (August 2018). http://usda.mannlib.cornell.edu/usda/nass/CattOnFe//2010s/2018/CattOnFe-08-24-2018.pdf